Antromax™

Antrodia Cinnamomea Mushroom Powder

Antromax™

Antromax™ is a premium mushroom powder derived from the mushroom Antrodia cinnamomea shown to support immune health and liver function, and detoxification. This functional mushroom powder is harvested using a patented, solid-state fermentation process, and is a sustainable alternative to wild-harvested antrodia cinnamomea, providing optimal levels of bioactive compounds for maximum efficacy in both human and pet nutrition.  

Discover the Function of Fungi

Antromax™ is a rare functional mushroom derived from Antrodia cinnamomea, an edible fungus that grows on endangered Cinnamomum kanehirae trees found only in Taiwan. Known as the “Ruby of Taiwan,” this prized mushroom has been traditionally used to support liver and immune health. Antromax™ blends centuries-old wisdom with modern science, offering a sustainably sourced ingredient backed by extensive clinical, animal, and cellular research. 

Why

Antromax™

Why

Antromax™

Fully Traceable from Fungi to Shelf

Cultivated from the original strains using eco-friendly fermentation technology.

Rooted in Tradition—Backed by Science

Clinically tested for immune, liver, and detox support un human and pet nutrition.

High Bioactive Content

Proprietary processing boosts triterpenoid potency and consistency.

USFDA Approved

Antromax™ is the first Antrodia cinnamomea product with New Dietary Ingredient (NDI) status.

The Science Behind Antromax™

Antromax™ Antrodia Cinnamomea Mushroom Powder Science

Antromax is rich in triterpenoids, superoxide dismutase, and adenosine—key bioactives studied for their health benefits. Made using a solid-state fermentation process to enhance these compounds while ensuring purity and consistency without relying on Cinnamomum kanehirae basswood. This sustainable method preserves natural ecosystems while optimizing the mushroom’s bioactive potential. 

Pure, Sustainable, and Potent Eco-Friendly, Powerfully Effective

Antromax™ is produced without harming the endangered Cinnamomum kanehirae tree. A patented solid-state fermentation process uses organic substrates, preserving natural ecosystems while ensuring a high-quality renewable product that rivals its wild counterpart. This eco-friendly approach minimizes waste and supports sustainability—delivering powerful nutrition without compromising environmental responsibility. 

Want to learn more about how we source our ingredients? Reach out to talk to one of our experts today! 

Antromax™ Antrodia Cinnamomea Mushroom Powder Cultivation

Disclaimer Information

The ingredient information provided is for educational purposes only and is not intended to diagnose, treat, mitigate, prevent, or cure any disease. The information provided may or may not be applicable to, or satisfy, all regulatory requirements for all global regions. Please consult legal counsel before making any nutritional content or health claims on finished products.

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