Euro Black Currant is a natural source of polyphenol anthocyanins, standardized to 25% anthocyanins. Made from upcycled black currant skins, also known as cassis, these deep purple, sweet-tart berries are rich in vitamin C, potassium, magnesium, iron, and antioxidant flavonoids.
Euro Black Currant, rich in anthocyanins and vitamin C, has been studied for its benefits on eye health, circulation, and oxidative stress protection. Traditionally used to prevent diseases like scurvy in England, it has also been widely consumed in Japan to support eye focus, reduce eye strain, improve skin health, and maintain cardiovascular and brain function.
Our Euro Black Currant Extract is carefully sourced from select European black currants, grown in optimal conditions and harvested at peak nutrition. Its key features include:
We start with whole black currant berries, frozen at peak freshness to lock in their nutrients. Using a pure water extraction process, the extract is carefully purified and separated. Each batch undergoes testing through our exclusive NutriPrint® quality assurance program, ensuring standardized anthocyanin content and a product free from contaminants, pesticides, and additives.
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The ingredient information provided is for educational purposes only and is not intended to diagnose, treat, mitigate, prevent, or cure any disease. The information provided may or may not be applicable to, or satisfy, all regulatory requirements for all global regions. Please consult legal counsel before making any nutritional content or health claims on finished products.
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